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Softs, Beers & Cider
IMMERSIVE menu
Starters
MAIN COURSES
desserts
wine selection
Spirits & liqueurs
Hot drinks
EPHEMERA
-
14 cl
French Vodka « Doublé » - Passion Fruit - Pineapple - Lime - Green Apple
Fresh & Fruity
Nuts, Soy, Lactose, Sulfites
9
ATLANTIS PUNCH
-
18 cl
Embargo Rum - Caribbean Pineapple Liqueur - Passion Fruit, Pineapple & Lime Juice - Falernum Syrup
Fruity & Spicy
Nuts
10
SPRITZ FROM THE ABYSS
-
20 cl
Limoncello - Yuzu & Lime Juice - Blue Curaçao Syrup - Soda Water - Prosecco - Limoncello Foam
Acidic & Refreshing
10.5
SUNSET MULE
-
18 cl
Gin Acrobate - Mango Liqueur - Mango & Lime Juice - Vanilla Syrup - Ginger Beer
Exotic & Sparkling
12
LATITUDE ZERO
-
18 cl
Vanilla Rooibos infusion - Cranberry juice - Yuzu fruit puree - Pomegranate syrup
Acidulated & Gourmand
8
BOUTEILLE À LA MER
-
22 cl
Infusion Bruit des Vagues - Pineapple Liqueur 0% - Passion & Lime Juice - Orgeat Syrup
Fruity & Floral
Nuts
7
Net prices - Service included
NORDAQ - FILTERED SPARKLING WATER
-
UNLIMITED
Enjoy an exceptional sparkling water, perfect with any dish.
Served at will for your entire table, for 3€.
3
SEATRONNADE
-
20 cl
Homemade lemonade
Nuts
5.5
HOMEMADE ICED TEA
-
20 cl
Homemade peach-flavored iced tea
5.5
SODA
-
33 cl
Coca-Cola, Coca-Cola Zero
5.5
SODA
-
25 cl
Lemonade, Schweppes Citrus
5
GINGER BEER
-
25 cl
5.5
RAUCH FRUIT JUICES - 100% PURE JUICE
-
20 cl
Apple, Pineapple or Mango
6
GIFFARD SYRUP
-
30 cl
Strawberry, Grenadine, Mint, Peach or Orgeat
Nuts (Orgeat)
2.5
DRAUGHT LAGER
-
25 cl / 50 cl
Brewed exclusively for our world, Under the Sea is a light, refreshing blonde.
4 / 7
DRAUGHT WHITE BEER
-
25 cl / 50 cl
Fresh and light, with citrus and cereal notes.
5 / 8.5
IPA DRAUGHT BEER
-
25 cl / 50 cl
A fruity and bold IPA with a well-hopped character.
5.5 / 9
FILS DE POMME
-
33 cl
Organic, 100% natural, and made in France, produced ultra-locally in Vexin-Normand.
7
Net prices - Service included
Choice of formulas
Starter, Main Course, Dessert
42
Starter, Main Course, Dessert & Cocktail
49
Seabream Gravlax
Finely worked sea bream gravlax marinated Mediterranean-style with lemon, dill, parsley and almonds. A fresh, iodized bite, enhanced by a light tomato mousse, inspired by rouille and the sunny spirit of the Côte d'Azur.
Mustard, Fish, Lactose, Nuts
Tuna Odyssey
Minute-seared red tuna tataki with Mediterranean accents of olives, capers and garlic confit. A tonnato cream, smooth and flavored with tuna, completes the dish.
Choice of side dishes
Fish, Lactose, Sulfites
The Cookie Shell
White chocolate shell concealing a half-baked cookie heart and accompanied by a light chantilly cream.
Lactose, Nuts, Gluten, Eggs
Net prices - Service included
Mediterranean Tarama
Delicate, creamy homemade tarama, spiced up with tangy, subtly crunchy Mediterranean pickles and a drizzle of olive oil for a sunny, fragrant touch.
Fish, Sulfites, Mustard
9
€
Tzatziki
Creamy, fresh tzatziki, enhanced by crunchy cucumber pickles, sublimated with a drizzle of olive oil.
Lactose, Sulfites
8
€
Salmon tartar with Nantes butter
Delicately marinated raw salmon, served with iodized Nantais butter, enhanced by a drizzle of yellow lemon and sprinkled with fresh herbs.
Fish, Lactose, Sulfites
12.5
€
Roasted Camembert
Melt-in-the-mouth Camembert, delicately roasted, flavored with a blend of fresh Provence herbs.
Lactose
12
€
Seasonal vegetable soup
A creamy soup of seasonal vegetables, served with a melting perfect egg, topped with golden garlic croutons.
Lactose, Egg, Nuts, Gluten
8.5
€
Seabream Gravlax
Finely worked sea bream gravlax marinated Mediterranean-style with lemon, dill, parsley and almonds. A fresh, iodized bite, enhanced by a light tomato mousse, inspired by rouille and the sunny spirit of the Côte d'Azur.
Mustard, Fish, Lactose, Nuts
13
€
Sardines & tomato butter
Tasty sardines enhanced by a creamy tomato butter.
Fish, Lactose
11.5
€
Burrata with Pistou
Burrata melts in your mouth, with a fragrant pistou for a marriage of creamy textures and Mediterranean flavors.
Lactose, Nuts
9.5
€
Seafood platter
An assortment of juicy shrimp, fresh oysters and tasty whelks, accompanied by a creamy garlic mayonnaise, for a true voyage to the heart of marine flavors.
You can compose your platter as you wish:
- 10 whelks: €10
- 6 shrimps: €12
- 6 Fines de Claire n°3 oysters: €14
Crustaceans, Mollusks, Eggs, Fish, Mustard
35
€
Net prices - Service included
Sea Burger
Soft black bun, crispy pollock tempura, served with a creamy fresh sauce, caramelized onion confit, crunchy cucumber pickles and iceberg salad.
Choice of side dishes.
Shellfish, Fish, Sulphites, Gluten, Lactose
19
€
Tomato & Stracciatella Pasta
Mafaldine generously topped with a creamy tomato sauce and enhanced by a drizzle of creamy stracciatella.
Gluten, Lactose, Eggs
15
€
Poultry Terre & Mer
Tender, flavorful poultry, accompanied by a creamy potato crush, topped with a bisque perfumed with marine aromas, and an aromatic blend for a subtle marriage between land and sea.
Lactose, Crutaceans, Fish, Celery
21
€
Lobster pasta
Mafaldine pasta topped with a creamy lobster sauce and crunchy toppings of almonds and fresh herbs.
+3€: half a creamy burrata to enhance your plate.
Gluten, shellfish, fish, lactose, nuts, celery, egg
16.5
€
Herbed salmon
Fresh salmon steak, served with mashed potatoes, topped with herbed Nantais butter and enhanced by a wedge of yellow lemon for a touch of freshness.
Lactose, Fish, Sulphites
21
€
Mediterranean Salad & Ricotta Fritters
Berg iceberg salad, sublimated by a pistou vinaigrette, accompanied by crisp vegetables and tangy Mediterranean pickles. All punctuated by melting ricotta fritters and crunchy walnuts for an explosion of flavors.
Gluten, Sulphites, Lactose, Nuts, Eggs, Mustard
17
€
Pollack in a tomato confit crust
Fillet of pollack delicately roasted under a crust of preserved tomatoes, served with mashed potatoes in hazelnut butter, accompanied by Mediterranean pickles and topped with a fragrant tomato sauce and a drizzle of green oil.
Fish, Sulfites, Lactose
20
€
Corsican-style sea bream ceviche
Raw sea bream ceviche, mandarin, cucumber and lemon marinade, enhanced by a blend of aromatic herbs (dill and marjoram), accompanied by a crunchy garnish for an explosion of freshness.
Choice of side.
Fish, Sulphites, Lactose, Gluten
20
€
Tuna Odyssey
Minute-seared red tuna tataki with Mediterranean accents of olives, capers and garlic confit. A tonnato cream, smooth and flavored with tuna, completes the dish.
Choice of side dishes
Fish, Lactose, Sulfites
23
€
Homemade fries
3.9
€
Grilled potatoes with Provence herbs
Lactose
3.9
€
Fresh salad with pistou
Nuts, Sulfites
3.9
€
Mini mousses menu - up to 12 years old
MATE
Mafaldine pasta topped with a generous tomato sauce
OR
Tender roasted salmon fillet served with home fries or scalloped potatoes or a crisp salad
DESSERT
Sundae with a choice of 2 toppings: caramel, chocolate or almond crumble
OR
Homemade chocolate mousse
DRINK
Choice of syrup: Mint, Strawberry, Peach or Grenadine
Fish (Salmon), Lactose (Pasta, Salmon, Sundae, Mousse), Gluten (Sundae Crumble)
14
€
Net prices - Service included
French Toast
French Toast topped with a salted butter caramel, homemade Madagascar vanilla custard and caramelized hazelnuts.
Gluten, Lactose, Nuts, Eggs
8
€
Choco-caramel mousse
Creamy chocolate mousse, enhanced with crunchy caramelized hazelnuts and a gourmet caramel coulis.
Eggs, Nuts, Lactose
6.5
€
Raspberry-Litchi Profiterole
Chou craquelin topped with a refreshing lychee sorbet and tangy raspberry purée. All sublimated by a delicate white chocolate satin sauce.
Gluten, Lactose, Eggs
9
€
Roasted pear & Chantilly
Pear delicately roasted and caramelized with brown sugar, flavored with a touch of thyme, served with a crunchy crumble and an airy white chocolate chantilly.
Lactose, Nuts, Lactose
7.5
€
DIY Sundae
Soft ice cream, customize with your choice of 2 toppings: chocolate coulis, salted butter caramel or almond crumble.
Lactose / Toppings: Lactose (Caramel, Chocolate & Crumble), Nuts (Crumble)
6
€
The Cookie Shell
White chocolate shell concealing a half-baked cookie heart and accompanied by a light chantilly cream.
Lactose, Nuts, Gluten, Eggs
9
€
Brillat-Savarin
Brillat-Savarin IGP from fromagerie Lincet, served with citrus marmalade and crunchy mustard seed pickles.
Lactose, Sulfites, Mustard, Gluten
12
€
Net prices - Service included
12,5 cl
75 cl
Villa Chambre d'amour - Lionel Osmin - IGP Gascogne
2023
Gascogne
6.5
32
Our ephemeral wine - Sweet - 70% Gros Manseng, 30% Sauvignon blanc
Round, Fresh & Light
Chateau Bruni - Entre deux mers PDO
2023
Bordeaux
6
27
Sémillon & Sauvignon Blanc
Dry & Citrusy
Le canon du maréchal - Domaine Caze - IGP Côtes Catalanes
2023
Roussillon
7
30
Muscat & Viognier / Biodynamics
Floral & Fruity
Cave de Lugny - Macon PDO
2023
Burgundy
7.5
35
100% Chardonnay / Sustainable Viticulture
Fruity, Dry & Floral
Egiategia - Dena Dela
2023
Basque Coast
8
37
Produced from sustainable viticulture and matured 15 m under the ocean in the bay of Saint-Jean-de-Luz, this wine signed Egiategia reveals, thanks to its unique underwater vinification, singular and surprising aromas.
Colombard & Ugni Blanc
Fresh& Mineral
Les terrasses de la Courtade - AOP Côtes de Provence - Iles de Porquerolles
2024
Côtes de Provence
48
Role & Sémillon
Fresh & Mineral
12,5 cl
75 cl
Les Charmilles - Domaine Brotte - Côtes du Rhône PDO
2023
Côtes du Rhône
6.5
28
Syrah, Grenache & Mourvèdre
Fruity & Balanced
La Fiole du père Anselme - Domaine Brotte - Côtes du Rhône PDO
2022
Côtes du Rhône
7
32
Grenache & Syrah
Spicy & supple
SAINT NICOLAS DE BOURGUEIL - DOMAINE OLIVIER
2024
Loire Valley
7.5
35
Cabernet Franc
Red fruit & Expressive
Saint Pourçain Grande Réserve - Domaine de Bellevue - Saint Pourçain PDO
2023
Loire Valley
8
37
100% Gamay
Fruity & supple
Bourgogne Pinot Noir - Domaine dupré - AOC Bourgogne
2023
Burgundy
45
100% Pinot Noir
Fruity & Balanced
12,5 cl
75 cl
Eden - Domaine Brotte - IGP Méditérranée
2023
Provence
6.5
29
Grenache , Cinsault & Syrah
Fresh & Fruity
12,5 cl
75 cl
PROSECCO D.O.C
Italy
7
35
Galanti Extra-Dry
CHAMPAGNE BRUT - LOUIS MASSING SYMBIOPSIS - GRANDE RÉSERVE
Champagne
14.5
65
Net prices - Service included
LIMONCELLO - GIFFARD
-
4 cl
Artisanal liqueur with Mediterranean lemon zest, combining freshness and sweetness.
6
THOREAU
-
4 cl
A unique creation that elegantly combines the richness of rum and the finesse of cognac, celebrating both the respect for nature and the French artisanal know-how.
12
COGNAC - VS HENNESSY
-
4 cl
The excellence and expertise of Hennessy are reflected in this cognac, carefully aged in oak barrels to offer a perfect balance between power and subtlety.
12
RUM - PURA VIDA PASION
-
4 cl
Exotic rum with intense aromas of tropical fruits, bringing a touch of escape.
12
RHUM - ARCANE VANILLE DES ILES
-
4 cl
Delicate vanilla and fresh cane aromas, for a smooth tropical sweetness
12
MINT PASTILLE - GIFFARD
-
4 cl
An iconic liqueur with the intense freshness of peppermint.
6
BAILEY'S
-
4 cl
Emblematic liqueur that combines the sweetness of Irish cream, the richness of whisky and aromas of chocolate and caramel.
6
WHISKY - BELLEVOYE BLANC
-
4 cl
French triple malt whisky, aged in Sauternes barrels, offering elegant aromas of white fruits and a honeyed finish, perfect for a refined tasting.
12
AMARETTO - GIFFARD
-
4 cl
Liqueur with almond and apricot kernel aromas inspired by Italian tradition.
6
Net prices - Service included
ESPRESSO
Lavazza - La Reserva de Tierra - Cuba - Organic Farming
2.5
CAFÉ NOISETTE
3
COFFEE WITH MILK
3.5
TEAS AND INFUSIONS
Palais des Thés offers you its selection: Big Ben black tea, mint green tea, Bruit des vagues infusion, Les Vahinés rooibos infusion, N°108 infusion.
3.5
DOUBLE ESPRESSO
4
Net prices - Service included
Alcohol is dangerous for your health, consume in moderation.
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